Mother’s Day

Mothering Sunday 10th March

Choose our standard A la carte menu or our special Mother’s Day Menu which includes:

A complimentary drink for each our Mum’s in the party. 

LILLET ROSE SPRITZ
 Lillet rose paired with Luscombe tonic & Fresh fruit.

TWO COURSES £35.00
THREE COURSES £45.00

 

 To Start

Ham hock terrine

pickled vegetables, toasted sour dough

**

Salmon gravlax

cucumber, wasabi yogurt, honey & soy, caper

**

Heritage beetroot

roasted heritage beetroot, toasted goats’ cheese, basil pesto

 

Main Course

Powderham Estate roasted leg of lamb

**

Darts Farm red ruby roasted beef topside

**

Free range rotisserie roasted chicken

**

Mickeys mixed nut loaf

For the table

roasted potatoes, glazed roasted root vegetables, buttered greens, carrot & swede puree

Yorkshire pudding & gravy

 

Little Extra

Cauliflower bake

two cheese sauce, truffled crumb

£6

 

Dessert 

Westcountry cheeses, artisan biscuits & preserves

**

Raspberry parfait, white chocolate chantilly, raspberry sorbet

**

Dark chocolate & confit orange mousse, milk chocolate gelato

**

Sticky toffee pudding, toffee sauce & clotted cream

2 courses £35 and 3 courses £45 per perso

 

 

Dietary requirements and allergens

Please advise a member of our team if you have any food allergies or special dietary requirements. Some food and drink that we serve may contain nuts and other allergens and where we put in place measures to avoid cross contamination, we cannot guarantee that there will not be traces

  • A discretionary service charge of 12.5% is added to the bill.
  • Mother’s day set menu  £35 for 2 courses & £45 for 3 courses.
  • Complimentary cocktail for those dining on our Mother’s day menu offer – this arrival drink is the Lillet Rose Spritz only and for Mum’s only. 
  • Our A la carte menu will also be served on Mothers Day. 

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