Set Menu Lunch Offer

Set menu lunch offer

Offer Sept – March: Join us for a regularly changing menu featuring seasonal dishes 
crafted by our Head Chef and utilising the very best South West ingredients.
Choose two or three courses at lunch.

Two courses £25.00

Three courses £35.00

Monday – Friday (Available September to March)

Please note our menu changes throughout the Winter therefore the below menu may not be representative on the day of your visit.

(This is a sample menu)


Cured Lyme Bay Mackerel

 apple, cucumber


Free Range Darts Farm Confit Chicken Leg Pressing

 truffled mayonnaise, green bean & crispy chicken skin


Pickled Beetroot Mousse

toasted goats cheese, apple & walnut


Main Course
Braised Devon Red Ruby Beef Bourguignon

 horseradish mashed potato


Herb Crusted Plaice Fillet

 kale, new potatoes, herb butter sauce


Forest Fungi Mushroom Risotto

 tarragon, parmesan


Strawberry & Vanilla Mousse

 meringue, strawberry chantilly, strawberry gelato  


Milk Chocolate & Hazelnut Gateaux

 salted caramel gelato


Selection of Gelato

*Our Roast by the Coast offer will be available on Sundays instead

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