Roast by the Coast

Roast by the Coast

Each Sunday

£25.00 for two courses

£35.00 for three courses


(Please note, this is a sample and can change weekly)


Smoked Salmon Mousse, Pickled cucumber, honey & soy 

Soup of the day, sour dough

Ham hock terrine, green bean & shallot salad


Darts farm free range chicken cooked on the spit over coals

Lashbrook farm pork loin roasted on the spit over coals

Mickeys mixed nut loaf


For the table

Roasted potatoes, glazed carrots & parsnips, seasoned greens,

carrot & swede puree, yorkshire pudding & gravy


Little extra

Cauliflower cheese,

 two cheese sauce & truffle crumb




Lemon & vanilla gateau, pistachio ice cream

Passionfruit mousse, mango chantilly  and milk ice cream

Ferrero sundae, salted caramel, hazelnut

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